Description: Price, Mary and Vincent. A Treasury of Great Recipes. Famous Specialties of the World�s Foremost Restaurants Adapted for the American Kitchen. New York. Ampersand Press. 1965. Stated first edition. 4to. Decorated hardcover. Gilt over thick, padded copper binding. 456 pps. + appendices. Illustrated in color and black & white. Very scarce in this condition. Fine copy.
Price: 65 USD
Location: Fair Oaks, California
End Time: 2025-01-21T00:11:49.000Z
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Author: Price, Mary and Vincent.
BookTitle: A Treasury of Great Recipes
Language: English